My Mother's Cook Book; A Series of Practical Lessons in The Art of Cooking

By: Dods, Matilda Lees

Price: $37.50

Quantity: 1 available


Alligator patterned cloth, slightly soiled. In the Preface the author notes that the work of cooking cannot be successfully carried on in a "hit or miss" fashion, there needs to be a "general set of rules for the intelligent preparation of food". The book has recipes for soups, fish, a variety of meats, vegetables, sauces, pastries, cakes, creams, breakfast dishes, teas, coffees, etc.

Title: My Mother's Cook Book; A Series of Practical Lessons in The Art of Cooking

Author Name: Dods, Matilda Lees

Categories: Cooking,

Publisher: Thompson & Thomas. (1902). Chicago.: 1902

Binding: Hardcover

Book Condition: Collectible-Very Good

Type: Book

Seller ID: 1842

Keywords: FOOD PREPARATION. RECIPES. RULES. COOKING LESSONS.